SFH on tainted pork
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Reporter: How are the retailers co-operating so far? How is the conversation with them?
Secretary for Food and Health: Today is the deadline that we have set for the retailers as well as the dealers to hand in their purchase and transaction records. The Food and Environmental Hygiene Department colleagues keep a very close working liaison with the dealers.
(Please also refer to the Chinese portion of the transcript.)
Ends/Thursday, August 11, 2016
Issued at HKT 11:43
Issued at HKT 11:43
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